Private Chef Services

Our menu options can change depending upon avalibilites. Please check with the chef. We provide the food, pots & pans, seasonings & sauces. You provide the plates, utensils, glasses and whatever you are drinking. We cook, serve and clean up. You enjoy a chef cooked meal in your own home. Each dinner offers an appetizer, entree, two sides, rolls and dessert. Prices start at $75 per person. Travel and Services fees may apply. Gratuity is NOT mandatory but appreciated! Each guest will be dining on the same meal unless the chef has written exceptions in the contract. Please select 1appetizer, 1 entree, 2 sides and 1 dessert for your dinner.

Menu

Appetizers

* Shrimp sauteed in our Signature Garlic Lime Sauce with squash, peppers, and onions * Chicken tender bites fried with a wet lemon pepper butter sauce * Mini Crab Cakes drizzled with our Carolina Mustard Sauce * House Salad - lettuce, tomato, cukes, carrots (diner provides dressings) * Ceaser Salad

Entrees

* Lemon butter or Hot honey salmon * Sautéed Chicken thighs in creole cream sauce with penne pasta * Herb Crusted Pork Tenderloin * Pan Seared Lamb Chops Premium Entree Options starting at $110 per person * Filet Mignon or Rib Eye Steak * Seafest- Crab Legs, scallops, shrimp in our lemon butter sauce Surf and Turf $135 per person * Filet Mignon or Rib Eye Steak with Lobster Tail

Sides

pick two * Rustic Mashed Potatoes *Fondant Sweet Potatoes in our Vanilla Bourbon Syrup, *Jasmine Rice * Bacon Braised Fresh Green Beans, *Asparagus, *Roasted Broccoli

Desserts

* Lemon Cream Cake, *Biscoff Cookie Cheesecake, *Strawberry Cheesecake, North Carolina Chocolate Sheetcake (This ain't Texas)